Dry the cheese
Cheese sets in a brine tank and needs to be blown off prior to aging. With the Model 110006SS-316 and 110012SS-316 Super Air Knives, it changes the aging from 3 days to 1 day.
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Model 110006SS-316 6" Type 316 St. St. Super Air KnifeThe Super Air Knife is the most efficient compressed air knife on the market and our most popular design! It delivers a uniform sheet of laminar airflow across the entire length with hard-hitting force and the lowest operating cost.
Learn More$828.00 -
Model 110012SS-316 12" Type 316 St. St. Super Air KnifeThe Super Air Knife is the most efficient compressed air knife on the market and our most popular design! It delivers a uniform sheet of laminar airflow across the entire length with hard-hitting force and the lowest operating cost.
Learn More$1,198.00