Drying Salmon Filets Prior to Packaging

Company manufactures food processing equipment, for seafood, meat, and poultry. They need to dry salmon filets after going through a washing process, prior to packaging. A Model 110006SS 6" (152mm) Stainless Steel Super Air Knife will provide a sufficiently wide, even airflow across the width of the filets as they travel down the conveyor.

  1. Model 110006SS 6" Type 303 St. St. Super Air Knife
    Applications
    Model 110006SS 6" Type 303 St. St. Super Air Knife

    The Super Air Knife is the most efficient compressed air knife on the market and our most popular design! It delivers a uniform sheet of laminar airflow across the entire length with hard-hitting force and the lowest operating cost.

    $589.00
  2. Model 110009SS 9" Type 303 St. St. Super Air Knife
    Applications
    Model 110009SS 9" Type 303 St. St. Super Air Knife

    The Super Air Knife is the most efficient compressed air knife on the market and our most popular design! It delivers a uniform sheet of laminar airflow across the entire length with hard-hitting force and the lowest operating cost.

    $801.00
  3. Model 110012SS 12" Type 303 St. St. Super Air Knife
    Applications
    Model 110012SS 12" Type 303 St. St. Super Air Knife

    The Super Air Knife is the most efficient compressed air knife on the market and our most popular design! It delivers a uniform sheet of laminar airflow across the entire length with hard-hitting force and the lowest operating cost.

    $853.00
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